Greek Salad Pita Dip

We just celebrated Easter and my family thought this Greek Salad Pita Dip was a HUGE hit! It was super easy to put together, had amazing flavor and was perfect for a beautiful spring celebration. The only problem, I should have made two!!

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I chose to use gluten free pita chips for this recipe but you could really use any type of chip you like. I would love to try a soft pita. If you try that, you would have to take more care to assemble the dish like you would a pizza, rather than tossing together. 

If you're looking for a low carb option, the topping itself would make a scrumptious salad all on it's own. ​Toss it together with my Greek Salad Dressing and you'll have a delicious salad. Add some grilled chicken or other protein and you've got yourself a clean, filling meal.

​I hope you love it as much as my family did! Enjoy! 

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